Spl. Jawari Toast

Jowar Toast is a nutritious and gluten-free bakery item made from jowar flour, also known as sorghum flour. It’s typically prepared by combining jowar flour with other ingredients such as wheat flour.The dough is then rolled out, cut into slices, and toasted or baked until golden and crispy.Jowar Toast offers a hearty and wholesome flavor, with the distinctive nuttiness of jowar flour complemented by the spices and herbs used in the recipe. It’s a healthy alternative to traditional wheat toast, perfect for those with gluten sensitivities or anyone looking to incorporate more whole grains into their diet. Enjoy Jowar Toast on its own or with tea and coffee.

Store for airtight container to maintain freshness.