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Roasted teekha ghatiya is a spicy and crunchy Indian snack made from chickpea flour (besan) and spices. The ghatiya dough is seasoned with a blend of chili powder, cumin, coriander, and other spices to create a bold and zesty flavor. These dough strips are then shaped and roasted until they achieve a crispy texture, resulting in a satisfying crunch with every bite.
Store for airtight container to maintain freshness.
Ideal for long journeys or as a tea-time snacks.
Shelf Life: Approximately 2 Month
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