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Masala Khakhra is a delightful, crispy snack that’s a staple in Gujarati cuisine but enjoyed all over India. its delicious taste and crispy texture, masala khakhra is relatively healthy compared to other fried snacks. It’s typically made with whole wheat flour, which provides fiber and nutrients. Additionally, the spices used in the seasoning offer various health benefits, such as aiding digestion and boosting metabolism.
It pairs well with yogurt, pickle, or chutney. It’s also a great travel-friendly snack due to its long shelf life.
Shelf life 60 days , stored in an airtight container.
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