Kashmiri Lasun (Garlic)

₹400.00 – ₹2,000.00

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Weight	N/A
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Weight	100g, 250g, 500g

Weight	Clear

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Description

Kashmiri lahsun, or Kashmiri garlic, is a rare variety of garlic grown in the Kashmir region of India. Its bulbs are smaller and have a purplish hue, with fewer cloves compared to regular garlic. The flavor is milder and less pungent, making it popular in Kashmiri cuisine for its unique taste. Additionally, it’s believed to have medicinal properties and is used in traditional remedies. Like BP ,Sugar ,Heart, etc.

Maximum Shelf Life 180 Days