Gud Besan Ladoo

Gud Besan Ladoo is a popular Indian sweet made from roasted gram flour (besan), jaggery (gud), ghee, and flavored with cardamom and nuts. The besan is roasted in ghee until golden brown, giving it a rich and nutty flavor. Jaggery is then added for sweetness, along with aromatic cardamom for a hint of spice. The mixture is shaped into round balls or ladoos, often garnished with chopped nuts like almonds or pistachios for added texture and flavor. Gud Besan Ladoo is a delightful treat enjoyed during festivals, celebrations, or simply as a sweet indulgence.

Special Packing  (Maximum Shelf  Life 60 Days)