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Green chili pickle, also known as “hari mirch ka achar” in Hindi, is a spicy and tangy condiment made from fresh green chilies, aromatic spices, and tangy ingredients.
Green chili pickle holds cultural significance in many regions of India, where spicy food is celebrated and enjoyed. It is often prepared during the chili season as a way to preserve the harvest and enjoy the fiery flavor of green chilies throughout the year. Additionally, it is a staple condiment in many Indian households, where it adds a burst of flavor to everyday meals.
shelf life 360 days,
store in cool and dry place.
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