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Green Chilli kaju” is a spicy cashew nut dish made with a green chili-based sauce or seasoning. In this dish, cashew nuts are often sautéed or roasted and then tossed with a spicy green chili paste or sauce made from ingredients like green chilies, coriander, mint, garlic, and other spices. The result is a flavorful and fiery snack or appetizer that’s popular in Indian cuisine.
Medium Size cashew Nut
Maximum Shelf Life 180 Days
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