Calcutta Paan Mukhwas

Calcutta Paan Mukhwas is a traditional Indian mouth freshener that is popular for its unique and refreshing flavors. It typically consists of a blend of various ingredients such as fennel seeds, coconut flakes, sesame seeds, cardamom, sugar-coated fennel seeds, and other aromatic spices. The combination of these ingredients creates a flavorful and aromatic mix that is often enjoyed after meals to aid digestion and freshen the breath. Calcutta Paan Mukhwas is known for its sweet and savory taste, making it a delightful treat that is both delicious and beneficial for digestion.

Maximum Shelf Life 180 Days