Gluten Free Oats Nachni Khakhra

Gluten-free oats and nachni khakhra is a nutritious twist on the traditional Indian snack. It’s made from a blend of oats and finger millet flour (nachni), seasoned with spices, and cooked until crisp on a hot griddle. These khakhras offer a crunchy texture and a wholesome flavor, making them an ideal gluten-free snack option

Maximum Shelf Life 60 Days