Roasted Masala Corn

Roasted masala corn is a flavorful and spicy snack made from whole corn kernels that have been roasted and seasoned with a blend of aromatic spices. The corn kernels are roasted until they become golden brown and crunchy, then tossed with a mixture of spices such as cumin, chili powder, coriander, and salt. This seasoning blend adds layers of savory, tangy, and slightly spicy flavors to the roasted corn, creating a deliciously addictive snack that’s perfect for satisfying cravings. Roasted masala corn is a popular street food snack in many parts of the world, offering a burst of flavor with every bite.

Maximum Shelf Life 60 Days