Hing jeera peanuts are a tasty and aromatic snack made from peanuts seasoned with two key ingredients: hing (asafoetida) and jeera (cumin seeds). The peanuts are typically roasted or fried until crunchy and then coated with a mixture of hing and jeera along with other spices like chili powder, salt, and sometimes amchur (dry mango powder) for tanginess. This combination gives the peanuts a unique and flavorful taste, making them a popular choice for snacking in India.
Store for airtight container to maintain freshness.
Reviews
Clear filtersThere are no reviews yet.