Gur nachni rotla

Gur Nachni Rotla is a traditional Indian flatbread made from ragi flour (also known as finger millet flour) and jaggery (gur).

Gur Nachni Rotla is not only delicious but also nutritious. Ragi flour is rich in fiber, calcium, and other essential nutrients, while jaggery offers natural sweetness along with vitamins and minerals. Together, they make this dish a wholesome choice that provides energy and nourishment.