Salted Patta Wafer

Potato Sada Patta is a dish that features thinly sliced potatoes cooked in a simple and mild seasoning. The potatoes are usually sautéed or fried until golden brown, and then seasoned with basic spices like salt, turmeric, and perhaps a touch of cumin or coriander. This dish is straightforward yet flavorful.

Maximum Shelf Life 60 Days