Black raisins, also known as dark raisins, are dried grapes that have a dark, almost black color. They are produced by drying certain grape varieties, under the sun or in a dehydrator. Black raisins have a sweet and slightly tangy flavor with a chewy texture. Black raisins are also rich in antioxidants, fiber, and natural sugars, providing both flavor and nutritional benefits.
Enjoy them as a healthy snack.
While room temperature storage is acceptable for short periods, it’s best to refrigerate black raisins for longer shelf life.
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