Mathura peda is a famous traditional sweet from the city of Mathura in India. It is made from khoya (fresh milk), sugar,and Ghee. Mathura peda has a rich, creamy texture and a sweet, milky flavor that is loved by many. It is often shaped into small, round discs and garnished. Mathura peda is a popular sweet enjoyed during festivals and special occasions in India, especially in the region of Mathura.
(shelf life 10 days)
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